Cheese Melts

Our ready to cook cheese melts are a delicious way to add flavour to a variety of protein and vegetable products. Made using Irish & UK cheeses, blended with herbs and spices, they are available in a range of sizes and shapes such as ovals and circles.

Cheese melts can be designed to ooze from the protein for flavour and visual appeal or can be used to top burgers, steaks etc. Cheese Melts can also be used as toppings or fillings for vegetables such as mushrooms or peppers.

Below is a sample of the melts available but if you have a specific requirement, then just let us know and we can create a bespoke recipe for you.

beef burger topped with cheese melt
Beef Burger topped with Cheese Melt
  • Three Cheese Melt
  • Sundried Tomato, Basil & Feta Melt
  • Caramelised Onion, Blue Cheese & Bacon Melt
  • Monterey Jack & Chilli Melt

Contact us to discuss your needs.